Description
A single-origin matcha from Japan with a vibrant green colour, velvety texture and refined umami flavour.
Anima Mundi Ceremonial Matcha is a high-quality organic matcha made from carefully selected leaves of Camellia sinensis. The matcha comes from a single origin in Japan and is produced in small batches on a fourth-generation family farm.
The tea leaves are handpicked and then traditionally stone-ground into a very fine powder. The result is an intensely green matcha with a soft, creamy texture.
The flavour profile is beautifully balanced: fresh and vegetal, with pronounced umami notes, a subtle nutty nuance and a smooth finish. This makes the matcha suitable for traditional preparation with warm water, as well as for matcha lattes and other hot or cold drinks.
What makes Anima Mundi Ceremonial Matcha special?
• Single-origin matcha from Japan
• Made from Camellia sinensis
• Ceremonial grade by Anima Mundi
• Sourced from a fourth-generation family farm
• Produced in small batches
• Tea leaves are handpicked
• Traditionally stone-ground
• Smooth, creamy texture with a balanced umami flavour
• Suitable for traditional matcha, matcha lattes and other drinks
Directions for use
Add ½ teaspoon of matcha to a bowl or cup.
Pour in approximately 60–120 ml of warm water at around 80 °C. Whisk the matcha with a matcha whisk or regular whisk until the powder is fully combined and a light layer of foam forms.
Enjoy on its own, or add warm or cold milk or a plant-based drink to make a matcha latte.