Description
Nutcessity Caromel Cashew Nut Butter is a creamy organic nut and seed spread made with 42% cashews, toasted coconut flakes, sunflower seeds and carob powder. Coconut sugar gives the spread a subtle sweetness, while a small amount of sea salt helps balance the different ingredients.
Cashews form the base of this smooth, rich spread and give it its characteristic creamy texture. Toasted coconut flakes add a lightly roasted and tropical note, while sunflower seeds bring extra depth of flavour. Carob powder contributes a warm, slightly malty and naturally sweet taste that sets this nut butter apart from a classic cashew spread.
Try this cashew nut butter, for example:
• on bread, toast, bagels or crackers
• on crumpets or English muffins
• with slices of banana, apple or pear
• stirred into oatmeal, granola or a breakfast bowl
• as a topping for yoghurt
• on pancakes, waffles or crêpes
• as a filling for dates
• with ice cream and other desserts
• as an ingredient in baking recipes
What makes Nutcessity Caromel Cashew Nut Butter special?
The combination of cashews, carob, toasted coconut, sunflower seeds and coconut sugar gives this spread its own distinctive character. The creamy cashews provide a smooth base, while carob and coconut create a warm, lightly roasted flavour profile.